After a year of lockdown in the world, the results of the ornitho.cat scientific project are available, promoted with the aim of understanding the effects
The behavior of bird communities in Europe and in the United States and Canada due to climate change is different than in the Mediterranean area.
A revised study led by the UAB, the CREAF and the University of Aveiro concludes that nanoplastics change the composition and diversity of gut microbiome
Catalonia is experiencing a progressive and widespread decline in its biodiversity, according to the report ‘State of Nature in Catalonia 2020′. The document highlights that
A few months before the end of 2020, CREAF welcomed Alicia Pérez-Porro as the new Scientific Coordinator, a key and cross-functional leadership role for the
A new study published in Science reveals that the fertilizing effect of excess CO2 on vegetation is decreasing worldwide. The lack of water and nutrients
A work led by scientists from the CSIC and CREAF has analysed the correlation between diet and cancer in at least 50 countries from 1960
Using mathematical models, a joint Spanish and Portuguese study has shown that altering the landscape, so as to reduce vegetation density and combustibility for example,
According to a study co-authored by CREAF-based CSIC researcher Josep Peñuelas and published in Science Advances, increases in ozone in Earth’s atmosphere will be a
For a long time now, scientists have been describing nature’s scents on the basis of measurements of their main ingredients, volatile organic compounds (VOCs). Emitted
